Gluten-Free Peanut Butter Cup Cookie
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Next availability: Pre-Orders • Oct 10, 2026
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Ingredients:
Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Sorghum Flour, Tapioca Flour, Xanthan Gum Sugar, Butter, Hersey’s Milk Chocolate (Sugar, Chocolate, Cocoa Butter, milk Fat, Lecithin, Natural Flavor, Milk), Eggs, Baking Soda, Butter,
Pure Almond Extract, Hershey’s Reese Peanut Butter Cups (Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Skim Milk, Milk Fat, Lactose, Lecithin (Soy), PGPR), Peanuts, Sugar, Dextrose, salt, TBHQ & Citric Acid), Powered Sugar, Milk, JIF
Peanut butter (Roasted Peanuts, Sugar, Contains 2% Or Less Of: Molasses, Fully Hydrogenated Vegetable Oils (rapeseed And Soybean), Mono And Diglycerides, Salt)
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